Pumpkin Spiced Carajillo

The Carajillo is such an underrated cocktail, but I’m here to tell you it’s 100% the perfect cocktail for fall. Especially because we’re making Pumpkin Spiced Carajillos! If you already like a coffee cocktail like an Espresso Martini, you’ll love a Carajillo. Add a little alcoholic kick with some smoky Mezcal if it suits you, or keep it low ABV with just the Licor 43.

What is a Carajillo?

First of all, it’s way easier to make than an Espresso Martini and is lower ABV (unless you add a splash or Mezcal or tequila 🙋🏻‍♀️). A classic Carajillo is just equal parts espresso and Licor 43. The modern Mexican style is made by shaking those two simple ingredients with ice so it gets a little frothy. But you can also enjoy it stirred or hot by skipping the ice and using freshly brewed espresso. My Pumpkin Spiced version using my homemade pumpkin syrup, which is so good you’ll drizzle it on everything all season long.

How to Make a Pumpkin Spiced Carajillo

1. Add cooled espresso, Licor 43, pumpkin syrup, and Mezcal or tequila (if using) to a cocktail shaker.
2. Add ice and shake.
3. Double strain into a rocks glass over a fresh large ice cube.
4. Top with freshly grated cinnamon or pumpkin pie spice.

Pumpkin Spiced Carajillo Ingredients

Espresso

If you’re lucky enough to have your own espresso machine at home, pull the best espresso shots of your life with gooood coffee. You can also use a moka pot or instant espresso powder in a pinch. I use a dark roast or French roast coffee for espresso cocktails.

Licor 43

Licor 43 is one of those liqueurs that really flies under the radar. It’s a golden-colored Spanish liqueur with notes of vanilla, citrus, and spices. It’s called Licor 43 because it’s made with 43 ingredients! You can already see why you need to buy a bottle and start adding it to literally every cocktail (or at least your morning coffee?!).

Pumpkin Syrup

Making Homemade Pumpkin Syrup is pretty similar to making regular simple syrup, just with a few more ingredients. In just 10 or 15 minutes, you’ll have a syrup you will start using on everything!

Mezcal or Tequila (optional)

Not typically added to a classic carajillo, Mezcal and tequila can be added if you want your to have a boozy kick. I like Mezcal with the pumpkin flavors, but tequila reposado is great, too! Check out my Mezcal Guide and Tequila Guide for more information, including the bottles I recommend.