Franken-tini

This Halloween, we’re Frankensteining the heck out of a martini and making it… healthy? It’s gotta be green, so we blend up a quick and easy green juice before adding it to a shaker with the rest of the ingredients. Like Frankenstein’s monster, this martini has a little bit of everything, twisted on its head. The green juice is already a little spicy, but we kick it into overdrive with a chile liqueur. Cut the heat with some lime juice and vanilla syrup, and of course, make it boozy with your favorite mezcal. It’s a Halloween cocktail you’ll be making year after year.

Happy Halloween!

Watch Me Mix It

How to Make Green Juice

First of all, how great is it to add something healthy to a cocktail? Mine is a little spicy, so feel free to dial up or down (or omit) the jalapeno if you’re not feeling spicy this year. Simply blend everything together and strain into a separate glass before adding to your Frankentini Halloween cocktail.

Ingredients

• 2-3 jalapeño slices
• 2 cucumbers
• 1 green apple
• 1 cup water