Proud mom moment: Clarified Last Word Punch

This was my first time clarifying a cocktail and I have to say I’m blown away with this process. (Go easy on me to those experts out there) some of you may be very confused or even disgusted by this process but trust me it’s not what you think. If you’re looking to try, use this recipe it’s easy & fun!

So let’s get into it:
4 oz Gin
4 oz Green Chartreuse
4 oz Maraschino Liqueur
4 oz Lime Juice
6 oz milk, 2% or whole milk

Shake in a shaker tin with ice or stir in a jar with ice (reason being to give it the dilution it needs) and then strain into a tall jar filled with 6 oz of whole milk.
Stir gently to curdle and let sit for AT LEAST 30 minutes if in a hurry or just let sit overnight.
Strain through a fine mesh into a coffee filter or paper towel to collect milk curds and strain again. Paper towel trick courtesy of (@likeablecocktails & @thirstywhale_ ) If you’re looking for experts check them out, they have some great clarified recipes too!

Xoxo, cheers!