Raspberry French 75

If you’re a fan of the French 75 — that effortlessly elegant blend of gin, lemon juice, and bubbles — you’re going to love this fresh, fruity riff. It’s got all the sparkle and botanical notes you’d expect, but with a seasonal pop of raspberry and the cozy warmth of ginger.

Watch Me Mix a Raspberry French 75

How to Make a Raspberry French 75

1. Muddle the raspberries in your shaker.
2. Add the syrup, lemon juice, and gin.
3. Fill with ice and shake until chilled.
4. Double strain into a flute or coupe glass.
5. Top with sparkling wine or Champagne.
6. Garnish with a raspberry or a twist of lemon, if desired.

Ingredients

Raspberries

Raspberries give the classic French 75 a vibrant pink color and a tart sweetness that balances the lemon. If raspberries aren’t in season when you’re in the mood for this cocktail, try blackberries or strawberries instead.

Ginger syrup

Ginger Syrup adds a spicy-sweet layer that plays beautifully with gin botanicals. Grab a high-quality ginger syrup at the store or, even better, make your own at home. It’s so easy! If you don’t have (or don’t love) ginger syrup, use a plain simple syrup or a honey syrup for more warmth.

Make your own ginger syrup

1 cup water + 1 cup sugar + 1 cup peeled and roughly chopped fresh ginger root.

Add water, sugar, and ginger to a saucepan on medium heat and stir until the sugar dissolves. Simmer for 15-20 minutes. Remove the pan from the heat and let the ginger steep in the syrup until in comes to room temperature (30 minutes to one hour). Strain out the ginger solids and store in the fridge for several months.

Gin

A classic London Dry works great, but feel free to experiment with something more floral like Hendrick’s or a citrus-forward gin.

Sparkling wine

Dry Brut Champagne or Prosecco depending on how sweet you want the final drink.

Want to make it zero-proof? Use a non-alcoholic gin and top with a dry NA sparkling wine.

When to Serve a Raspberry French 75

This Raspberry French 75 is a crowd-pleaser any time you want to add a little sparkle to the moment. Try it for:

• Brunch gatherings – It’s a vibrant alternative to the usual mimosa.
• Spring and summer parties – The fresh berries and citrus make it ideal for warm-weather sipping.
• Date nights or girls’ nights in – It’s just elevated enough to feel special.
• Celebrations – Birthdays, engagements, or any time you pop a bottle of bubbles.
• Holiday cocktail hours – The red hue and bubbly nature make it perfect for festive toasts year-round.