Smoked Thyme Bianco Negroni Sour

You may have remember this time last year I shared my most viral recipe, The Smoked Rosemary Negroni Sour. Well, I wanted to do something a little different this year… what do we think? Would you try this?

1.5 oz Gin
1 oz Lillet Blanc
3/4 oz Suze
3/4 oz fresh lemon juice
1/2 oz thyme syrup
1 egg white

Smoke glass with dried thyme.
In a cocktail shaker add all ingredients and dry shake.
Add ice and shake again.
Double strain into smoked coupe glass.
Garnish with fresh thyme sprig.

Xoxo, cheers