Strawberry Paper Plane Sour
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A classic with a twist! The Strawberry Paper Plane Sour infuses fresh strawberries into Aperol for a bright, citrusy, and perfectly balanced sip.
If you haven’t made a Paper Plane yet, now’s the time! This modern classic is already a favorite, but adding a strawberry-infused twist makes it even more irresistible. Infusing Aperol with fresh strawberries adds a subtle sweetness and a vibrant depth, elevating the cocktail while keeping its signature balance of bold and citrusy flavors.
Perfect for a Valentine’s Day sip or a creative cocktail night, this Strawberry Paper Plane Sour is as fun to make as it is to drink.
Strawberry Paper Plane Sour
Sweet, citrusy, and perfectly balanced—the Strawberry Paper Plane Sour is a fresh take on a modern classic. Infuse, shake, and sip your way to cocktail bliss!
Print Recipe Servings Cocktail
Ingredients
- 1 egg white
- 3/4 oz Bourbon
- 3/4 oz Amaro Nonino
- 3/4 oz strawberry infused Aperol
- 3/4 oz Lemon Juice
Instructions
- In a cocktail shaker add all ingredients
- Dry shake & add ice and shake again!
- Strain into a chilled coupe & enjoy!
- Garnish with a strawberry slice
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Xoxo, cheers!
Hello! paper plane is my #1 favorite cocktail and I am excited to try this! For the infused Aperol, how much Aperol? Thanks!