Non-Alcoholic Espresso Martini
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Rich, creamy, and just as indulgent as the original, this non-alcoholic Espresso Martini proves you can enjoy the classic without the booze—or even alcohol alternatives.
Can you make an Espresso Martini without alcohol? Absolutely. What about without alcohol alternatives? You bet. This mocktail version of the Espresso Martini is proof that you don’t need liqueurs or fancy alternatives to enjoy a smooth, indulgent take on the classic. The secret lies in a homemade coffee syrup, which perfectly mimics the depth and richness of coffee liqueur. Paired with a double shot of espresso, a splash of vanilla, and a touch of cream, this drink is as satisfying as it is simple to make.
Non-Alcoholic Espresso Martini
Ingredients
- Double shot of espresso
- 3/4 oz coffee syrup
- 1/4 oz heavy cream
- Splash of vanilla extract
- Bonus: pinch of sea salt
Instructions
- Add to a cocktail shaker with ice and shake!
- Strain into a chilled coupe glass & enjoy!
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