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halloween aperol spritz
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Halloween Aperol Spritz
Time to make: 10 minutes
A classic Aperol Spritz with a rather gruesome presentation.
Print Recipe
Servings 1
Ingredients
  • 3 oz Prosecco
  • 3 oz Aperol
  • 1 oz Soda or sparkling water
  • Blood orange syrup (for rim, optional)
Instructions
  • First, fill your syringes with Aperol and set aside. You can store these in the fridge to keep them cold!
  • If you want to add a bloody rim, you can use a homemade blood orange syrup. Simply pour a small pool of syrup on a plate and twist the rim of the glass in the syrup. When you flip the glass right-side-up, let the syrup drip down the sides like blood.
  • Then, fill your rimmed glasses with ice.
  • Pour in 3 oz of Prosecco first, and top with 1 oz of sparkling or soda water.
  • Put the syringe directly into the wine glass, but don't add it yet. You can let you guests push in their own shot of Aperol.
  • Garnish with a fresh orange slice and serve immediately.