Gold Rush (Pot o' Gold)
Celebrate St. Patrick's Day with a wee bit o' gold in yer cocktail.
Print Recipe
Ingredients
- 2 oz. Irish whiskey
- 1 oz. fresh lemon juice
- 1/2-3/4 oz. honey syrup
- 1-2 tsp. gold edible glitter
- Ice
- Fresh mint, for garnish
Instructions
- Add all ingredients to a cocktail shaker.
- Add ice and shake. Dould strain over a fresh cube of ice.
- Garnish and enjoy some good craic!