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–+ servings
Gingerbread Amaretto Sour
Time to make: 5 minutes
Sweet, spicy, and delightfully festive, the Gingerbread Amaretto Sour is a holiday cocktail that’s as cozy as it is delicious. Don’t skip the homemade gingerbread syrup!
Print Recipe
Servings 1 Cocktail
Ingredients
  • 1 egg white
  • 1/2 oz gingerbread syrup
  • 1 oz lemon juice
  • 3/4 oz bourbon
  • 1.5 oz amaretto
Instructions
  • In a cocktail shaker add all ingredients
  • Dry shake without ice and shake again with ice
  • Double strain into a coupe glass
  • Garnish with a gingerbread cookie and freshly grated nutmeg!