Spicy Pickle Margarita
This spicy pickle margarita blends jalapeños, lime, tequila, and sweet & spicy pickle brine for a bold, briny twist on your classic marg. Surprisingly addictive and perfect for spice lovers.
Print Recipe
Servings Margarita
Ingredients
- 1.5 oz pickle brine sweet + spicy style recommended
- 1.5 oz tequila blanco
- 2 jalapeño slices or more if you’re bold
- ¾ oz Cointreau or orange liqueur of choice
- 1 oz fresh lime juice
- ¼-1/2 oz agave syrup
Instructions
- To a cocktail shaker, add jalapenos, brine, lime juice, and agave.
- Muddle the jalapeños in the shaker with the brine, lime juice, and agave.
- Add tequila and Cointreau.
- Fill the shaker with ice and shake until well-chilled.
- Strain over fresh ice into a glass rimmed with spicy salt.
- Garnish with a pickle chip, jalapeño slice, or lime wedge.