Spicy Margarita
A foolproof Spicy Margarita recipe for those days when the classic marg just isn't doin it for ya.
Print Recipe
Servings
Ingredients
- 2 oz. tequila blanco
- 1 oz. fresh lime juice
- 3/4 oz. Cointreau
- 1/2 oz. agave syrup
- 2-3 fresh jalapeño slices
Instructions
- To a cocktail shaker add in your agave, jalapeño slices, and lime juice.
- Muddle until fully combined and mushed together, don’t be scared to put some elbow grease into this, you know what I mean?
- Add in Cointreau and tequila, then add ice and shake.
- Double strain into a glass with a fresh cube. Or, do a dirty dump: aka dumping your shaker tin right into the glass, shaken ice and all.
- Garnish with a jalapeño slice and lime wheel.