Add to a cocktail shaker with ice and shake.
Double strain into a glass filled with ice and rimmed with salt.
Garnish with fresh cranberries, rosemary sprig and lime wheel.
Let's make a Rosemary infused agave syrup //
In a pot add 3-4 sprigs of rosemary, 1 cup agave, and 1/4 cup water.
Place on medium heat and mix together, approx. 4 minutes.
Let simmer for 5 minutes and let cool.
Option to store rosemary with agave or remove the rosemary.