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–+ servings
Cinnamon Whiskey Roll
Time to make: 5 minutes
Sweet, creamy, and a little spicy—the Cinnamon Whiskey Roll is everything you love about cinnamon rolls in cocktail form. Perfect for brunch or dessert!
Print Recipe
Servings 1 Cocktail
Ingredients
  • 2 oz cinnamon whiskey
  • 1/2 oz vanilla syrup
  • 1 oz vanilla amarula or Irish cream
  • 1.5 oz whole milk
  • Pinch of ground cinnamon
Instructions
  • In a cocktail shaker add whiskey, syrup, irish cream, and whole milk.
  • Add ice and shake!
  • Rim glass with cream cheese frosting and cinnamon sugar
  • Double strain over a large cube in the glass.
  • Garnish with fresh cinnamon dusting and/or whipped cream on top!