Charred Citrus & Coconut Margarita
This Winter Citrus Margarita combines charred citrus, hot honey, and creamy coconut milk for a cocktail that’s as cozy as it is refreshing. Perfect with tequila or a non-alcoholic alternative!
Print Recipe
Servings Margarita
Ingredients
- 1 oz Cara Cara orange juice
- 1/2 oz lime juice
- 1.2 oz hot honey
- 1.5 oz coconut milk
- 1.5 oz tequila blanco or tequila alternative spirit, or filtered water
Citrus Salt Mix
- 1 tbsp salt of choice, spicy salt, kosher, etc.
- 1/2 tbsp Orange zest
Instructions
- To a pan on medium heat, char your citrus, approx 10 mintes. Option to char on a bbq or griddle. Let the citrus cool before using.
- To a cocktail shaker add fresh juices, hot honey, coconut milk, and tequila.
- Add ice and shake!
- Double strain into a rocks glass filled with ice and rimmed with your favorite salt, see below
Citrus Salt Mix
- To a rimming dish add salt and fresh orange zest
- Mix together to combine before rimming glass!