First, get your martini garnishes ready, this could be a caviar bump on a mother-of-pearl spoon, olives stuffed with caviar, or a simple lemon twist.
In a mixing glass with ice, add all the ingredients and gently stir together to chill.
Optional: Mist a chilled coupe or martini glass with absinthe mist.
Strain in a chilled coupe or martini glass.
Garnish with a caviar bump, olives, and/or lemon twist. Enjoy!